food grade anhydrous calcium chloride supplier
State the exact grade or type, application, quantity, packing, destination and required documents.
Food grade ingredient · Food additive · CCA
Food Grade Calcium Chloride (Anhydrous)
Anhydrous calcium chloride is the water-free form of calcium chloride used in permitted food processing for firming, calcium addition and process control.
- Identity
- CAS 10043-52-4
- Food designation
- INS 509
- Form / composition
- CaCl2; anhydrous form
- Specification
- Contact sales
Share the exact grade, application, quantity, packing, destination and required documents.
GradeFood grade, subject to source qualification
SpecificationCurrent document available from sales
PackingConfirmed in the source-specific offer
Batch evidenceCurrent COA available for supplied lots
Direct product answer
What is food grade Anhydrous Calcium Chloride?
Anhydrous calcium chloride is the water-free form of calcium chloride used in permitted food processing for firming, calcium addition and process control.
Commercial suitability depends on the exact source, intended function, complete food process and destination-market rules. This page supports preliminary qualification; the current signed specification and batch COA supplied by sales govern the order.
Buyer-intent guide
How to source Anhydrous Calcium Chloride in bulk
Use these long-tail procurement questions when comparing a manufacturer source, China supplier, distributor offer, sample or bulk quotation.
anhydrous calcium chloride bulk price
Request a source-specific offer with current specification, Incoterm, destination and delivery window.
anhydrous calcium chloride for acidity, stability or process control in permitted foods
Share the full formula, process conditions, target function and finished-product tests.
anhydrous calcium chloride manufacturer documents
Qualify identity, methods, COA, SDS, certificates, traceability and change-control expectations.
Application screening
Anhydrous Calcium Chloride food application guide
These are screening areas, not universal approvals, dosage recommendations or guaranteed outcomes. Confirm legal use and technical performance in the finished food.
Acidity, stability or process control in permitted foods
Evaluate acidity, stability or process control in permitted foods against the current product specification, complete formulation, process and destination-market requirements.
Dry blends and compound ingredient systems
Evaluate dry blends and compound ingredient systems against the current product specification, complete formulation, process and destination-market requirements.
Application-specific food processing
Evaluate application-specific food processing against the current product specification, complete formulation, process and destination-market requirements.
Formulations requiring verified additive identity
Evaluate formulations requiring verified additive identity against the current product specification, complete formulation, process and destination-market requirements.
Technical selection
Questions to resolve before approving Anhydrous Calcium Chloride
Exact chemical and hydration form
Evaluate exact chemical and hydration form against the current product specification, complete formulation, process and destination-market requirements.
Destination-market permission and label name
Evaluate destination-market permission and label name against the current product specification, complete formulation, process and destination-market requirements.
Analytical methods and impurity controls
Evaluate analytical methods and impurity controls against the current product specification, complete formulation, process and destination-market requirements.
Particle size, solution strength or physical form
Evaluate particle size, solution strength or physical form against the current product specification, complete formulation, process and destination-market requirements.
Private technical documentation
Request the current Anhydrous Calcium Chloride product specification
Bespring Chemical does not publish product specifications for this ingredient online. Contact sales for the current source-specific specification or TDS and confirm that its revision, methods and criteria match your purchase requirements.
Product documents
Request the current signed specification or TDS, SDS, analytical methods, representative COA and batch COA.
Qualification evidence
Verify applicable food-safety, origin, allergen, Kosher, Halal and site certificates for the exact grade and source.
Independent reference
Review the FAO/WHO JECFA food-additive specifications, then apply current destination-market rules to the exact finished food.
Compliance note: An international identity or standard does not authorize every application. Confirm food category, use level, label declaration and other requirements in each destination market.
Storage and handling
Protect Anhydrous Calcium Chloride in storage
- Use source instructionsFollow the current SDS and specification for temperature, ventilation, segregation and shelf life.
- Protect packagingKeep approved containers closed, identified and protected from contamination, moisture and damage.
- Maintain controlsApply appropriate PPE, food-ingredient hygiene, lot traceability and stock rotation.
Buyer questions
Anhydrous Calcium Chloride FAQ
What is food grade Anhydrous Calcium Chloride?
Anhydrous calcium chloride is the water-free form of calcium chloride used in permitted food processing for firming, calcium addition and process control. The current signed specification for the exact source governs supply.
What identity applies to Anhydrous Calcium Chloride?
CAS 10043-52-4; INS 509; CaCl2; anhydrous form. Family and formulated products require the exact member and full composition to be confirmed.
Why is there no public Anhydrous Calcium Chloride specification?
Bespring Chemical does not publish specifications for this product online. Contact sales for the current source-specific specification or TDS, methods and representative COA.
What documents should buyers request?
Request the current specification or TDS, SDS, representative and batch COA, plus relevant food-safety, allergen, origin, Kosher, Halal and site documents for the exact source.
What should the RFQ include?
Provide the exact grade or type, application, critical performance needs, quantity, packing, destination market, required certificates, Incoterm and delivery date.
Last reviewed 2026-07-26 by Bespring Chemical technical and export team.
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Specification-led sourcing
Request a Anhydrous Calcium Chloride specification and quote
Share the exact grade or type, application, critical performance requirements, quantity, packing, destination and document list for a relevant proposal.
- Current private specification or TDS
- Representative and batch COA
- Packing and logistics confirmation
- Source-specific certificates on request